At Restaurant Nathan Outlaw, we believe the right wine is an integral part of the dining experience. With this in mind, our wine list is continuously evolving to highlight new and up and coming as well as classic producers. As a compliment to our philosophy within the kitchen we aim to focus on bio-dynamics and organic farming within the winery as often as possible.

Below are a selection of wines from our list. If you are interested in the full list, please e-mail

White
Rudera Chenin Blanc 2005, Stellenbosch, S. Africa
Sancerre “La Vigne Blanche” 2005, Henri Bourgeois, Loire, France
Art Series Sauvignon Blanc 2006, Leuwin Estate, Margaret River, Australia.
Gala 3 – Chardonnay, Viognier, Riesling 2005, Luigi Bosca, Mendoza, Argentina.
Mas de Daumas,, Gassac Blanc 2005, Vallee du Gassac, France.

Red
Framingham Pinot Noir 2004, Marlborough, New Zealand.
Saros Cabernet Franc 2002, Mt Barker, Australia
Vina Pedrosa Crianza 2004, Ribero del Duero, Spain
Shiraz 2004, Cederberg, S. Africa
Lagrein Riserva, Castel Ringberg 2003, Alto Adige, Italy
Le Sol Syrah 2004, Craggy Range, New Zealand